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The Royal Society
for the Promotion of Health
38A St. George's Drive,
London, SW1V 4BH
 
Tel: (+44) (0) 20 7630 0121
Fax: (+44) (0) 20 7976 6847
 
rsph@rsph.org
Specimen Examination Papers
Documents are in PDF format. To Download Acrobat Reader free click here.
 
Food Safety Specimen Papers

Level 2 Award in Food Safety in Catering
Welsh Version now available - Click here to view

Level 2 Award in Food Safety for Manufacturing

Level 2 Award in Food Safety for Retail

Level 3 Award in Supervising Food Safety in Catering

Level 3 Award in Food Safety Supervision for Retail

Level 3 Award in Food Safety Supervision for Manufacturing

Level 4 Award in Managing Food Safety in Catering Paper 1

Level 4 Award in Managing Food Safety in Catering Paper 2 (Case Study)

Level 4 Award in Food Safety Management for Manufacturing Paper 1

Level 4 Award in Food Safety Management for Manufacturing Paper 2 (Case Study)
HACCP Specimen Paper

Foundation Certificate in HACCP

Level 3 Award in HACCP for Food Manufacturing

Level 4 Award in HACCP for Food Manufacturing - Paper 1

Level 4 Award in HACCP for Food Manufacturing - Paper 2
Diploma in Meat Inspection Specimen Papers

Unit 1: Introduction to Food Safety

Unit 2: Regulations and Responsibilites in Meat Processing

Unit 3: Post Mortem Inspection of Poultry

Unit 4: Meat Hygiene and Regulation

Unit 5: Aetiology, Pathology and Welfare in Poultry

Unit 6: Aetiology, Pathology and Welfare in Red Meat Animals

Unit 7: Post Mortem Inspection of Red Meat

Unit 8: Principles of Hygiene and HACCP Regulatory Auditing
Nutrition Specimen Papers

Level 2 Award in Healthy Food & Special Diets

Level 3 Award in Nutrition for Healthier Food & Special Diets

Advanced Diploma in Nutrition
Health & Safety Specimen Papers
Foundation Certificate in Health & Safety

Advanced Diploma in Health & Safety
Pest Control Specimen Paper

Level 2 Certificate in Pest Control

Level 3 Certificate in Pest Control - Unit 1

Level 3 Certificate in Pest Control - Plan for Scenario Unit 1

Level 3 Certificate in Pest Control - Unit 2
Wild Game Meat Inspection Specimen Paper
Level 2 Certificate in Wild Game Meat Hygiene - Unit 1

Level 2 Certificate in Wild Game Meat Hygiene - Unit 2

Level 2 Certificate in Wild Game Meat Hygiene - Unit 3

Asbestos Inspection Procedures

Level 3 Certificate in Asbestos Inspection Procedures
Unit One: Asbestos in Buildings

Level 3 Certificate in Asbestos Inspection Procedures
Unit Two: Inspection Procedures
Inclusive Environments

Level 4 Certificate in Ensuring Buildings are Inclusive Environments - Unit 1

Level 4 Certificate in Ensuring Buildings are Inclusive Environments - Unit 2

Level 4 Certificate in Ensuring Buildings are Inclusive Environments - External and Ground Floor Plans

Level 4 Certificate in Ensuring Buildings are Inclusive Environments - 1st Floor Plans
Specimen Papers Last Updated November 2006
Est.1876 Patron: Her Majesty the Queen