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The Royal Society
for the Promotion of Health
38A St. George's Drive,
London, SW1V 4BH
 
Tel: (+44) (0) 20 7630 0121
Fax: (+44) (0) 20 7976 6847
 
rsph@rsph.org

Content, syllabuses,
learning outcomes and standards

In terms of learning outcomes, content and standards the Fundamentals Series of RSPH Awards are comparable with the RSPH Level 1 QCA accredited qualifications (see table below). Support materials designed for the QCA accredited versions (e.g. tutor packs, CD-ROMs, books) will also support the awards

Both are designed to be delivered in a day or half day (see table below). They are also suitable for those studying part-time and can be successfully integrated into longer courses

RSPH Fundamentals Series Award
Comparable QCA Accredited RSPH Qualification
Length
Support Materials
Certificate in Food Hygiene Awareness   Half-day
Certificate in Asbestos Awareness   Half-day
Fundamentals of Food Hygiene

Level 2 Award in Food Safety in Catering

One day
Fundamentals of Food Hygiene for the Food Industry Level 2 Award in Food Safety for Manufacturing One day
Fundamentals of HACCP Foundation Certificate in HACCP One day
Fundamentals of Nutrition Foundation Certificate in Nutrition One day
Fundamentals of Health and Safety at Work Foundation Certificate in Health and Safety in the Workplace One day